How to Fabricate a Whole Filet Mignon

Today we follow up to our Prime Cuts TV video earlier this week with another episode…this time on how to fabricate (cut-down) an unpeeled tenderloin into beautiful cuts of filet mignon.  Just like with buying a whole ribeye, this can be a great way to save some money while not sacrificing on quality.

Vodpod videos no longer available.

If you enjoyed this post, please consider leaving a comment or subscribing to the feed to receive future articles delivered to your feed reader.

Bookmark and Share

Advertisements