For Meat the Press Mondays, we bring you another episode of Prime Cuts TV. Today’s episode focuses on proper grill management. The ability properly manage a grill is essential especially when grilling various items at the same time or trying to cook several meats all to different temperatures.
We apologize in advance for the rough audio. Unfortunately, the only time you can shoot a video about proper grill management is when the kitchen is busy therefore we had to have our hood fans on and other staff were working around us. If you are viewing this post in a reader, you can view the video on Prime Cuts TV.
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